Pineapple Salsa

Ingredients:

• 2 cups diced fresh pineapple
• 1 cup diced cherry yellow and red tomatoes
• 3/4 cup chopped red onion
• 1/4 red bell pepper diced
• 1-2 hot peppers chopped
• 1/4 fresh parsley minced
• 1 clove garlic, minced
• 1 tsp ground coriander
• 1 tsp ground cumin
• 1-1/2 tblsp light olive oil
• 1/4 tsp black pepper
• 1/2 tsp sea salt

Instructions:

In a large bowl; add all 12 ingredients and lightly toss until well blended. Chill for two (2) hours before serving. Serve with your favorite whole-grain tortilla chip.  Serves 6-8 people.