Healthy Living

Recipes

Here is a collection of local and favorite recipes in the Pottstown Area. If you have a recipe you would like to share we'd love to see it.

Healthy Living

RECIPES

  • All
  • Appetizers & Beverages
  • Casseroles
  • Desserts
  • Healthy Snacks
  • Meats Poultry Fish & Seafood
  • Soups & Stews
  • Vegetables & Salads
Cozy Up with a Cup of Slow Cooked Cider
There’s a chill in the air this week, and it’s the perfect time to make a big batch ...
Healthy Halloween Pumpkin Seeds
When you’re scooping out the innards of all those pumpkins this Halloween, don’t throw away the seeds—they’re full ...
Apricot Chicken
Ingredients: 4 tablespoons olive oil1 large onion, cut in half lengthwise and thinly sliced1/2 teaspoon minced garlic1/2 teaspoon ...
Stuffed Peppers
Ingredients: 4 large Bell Peppers (red, yellow or green)2 1/2 cups cooked white or brown rice (perferably brown)1 ...
Crockpot Chicken and Apples
Ingredients: 6 oz can frozen orange juice concentrate, thawed1/2 tsp. dried marjoram leaves1/8 tsp. ground nutmeg2 garlic cloves, ...
Potato Salad with Green Beans
Ingredients: 1-1/3 pounds (4 medium) unpeeled red or white potatoes, halved and then sliced 1/4" thick1/2 teaspoon salt8 ...
Skillet Sweet Potatoes
Ingredients: 1 pound sweet potatoes, peeled and cut into 1/2 inch thick slices1/2 teaspoon finely grated orange zest4 ...
Herbed Broccoli
Ingredients: 1 pound fresh broccoli; cut flowerets and stems into 1 x 1/2-inch pieces (4 cups) *2 tablespoons olive ...
Oven-Fried Vegetables
Ingredients: Nonstick cooking spray1/4 cup fine dry bread crumbs1 Tablespoon of grated Parmesan cheese1/8 teaspoon paprika2 cups 1/4-inch ...
Beef and Butternut Squash Chili
Ingredients: 1 pound extra-lean ground beef, or ground turkey1 green bell pepper, chopped1 medium onion, chopped2 (14.5 ounce) ...
Summer Beans with Cherry Tomatoes and Tarragon
Ingredients: 2 Shallots, thinly sliced2 Tablespoons Champagne vinegar or white wine vinegarSalt to taste1 Pound fresh beans (any ...
Black-Eyed Pea Salad
Ingredients: 1-15 oz. can black-eyed peas, drained and rinsed1-10 oz. package frozen corn kernels, thawed2 Tbsp. pimento peppers, ...
Juan Carlos’ Salsa Fresca
Ingredients: 2 cups tomato, diced1 small Spanish onion or red onion, diced2-6 Jalapeno peppers with seeds, diced1/4 cup ...
Pineapple Salsa
Ingredients: 2 cups diced fresh pineapple1 cup diced cherry yellow and red tomatoes3/4 cup chopped red onion1/4 red ...
Summer Tomato Sauce
Ingredients: 2 large tomatoes, chopped4 T olive oil1/4 cup chpped fresh basil1/4 cup finely chopped scallions1 T fresh ...
Paleo Pumpkin Chocolate Chip Muffins
Ingredients: 1/2 cup pureed pumpkin1/3 cup maple syrup1/4 cup coconut oil, melted3 eggs, whisked1 tsp. vanilla1/4 cup coconut ...
Three Bean Salad
Ingredients: Salad: 1 - 15 oz. can cannellini beans, rinsed and drained1 - 15 oz. can kidney beans, ...
Easy Salmon Cakes
Ingredients: Salmon Cakes: (serves 4) 3 teaspoons extra virgin olive oil, divided1 small onion, finely chopped1 stalk celery, ...
Italian Vegetable Stew with Marinara Sauce
Ingredients: 1 26 oz can of crushed tomatoes1 pound of ground hamburger, ground turkey or chicken, or firm ...
Broccoli, White Bean and Cheddar Soup
Ingredients: 1 - 14-ounce can reduced-sodium chicken broth or vegetable broth1 cup water1 pound broccoli crowns, trimmed and ...
Creamy Tomato Soup
Ingredients: 2 tablespoons extra-virgin olive oil1 medium onion, chopped3 garlic cloves, mincedpinch hot red pepper flakes1 bay leaf2 ...
Summer Tomato and Corn Salad with Basil
Ingredients: 1 large ear local yellow or yellow-and-white corn3 ripe medium tomatoes1/2 red bell pepper, finely chopped1/3 cup ...